Teres Major – 1
From $15.99
The teres major steak is a fairly rare cut that comes from the shoulder or ‘chuck’ of the cow. The second most tender cut just behind the Filet Mignon, it’s lean yet juicy and versatile. Economical and robust in flavor.
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Customer Reviews
Terry W.
Verified ownerFirst time trying this cut, but won't be my last. Great flavor and texture.
7 days ago
Todd Fotzpatrick
Verified ownerThis is my preffered non-ground cut. SUPERB FLAVOR and texture. I could eat 2-3 lbs very happily :^)
1 year ago
Nichole Hovelsrud
Verified ownerWe love these! They are tender and flavorful and the perfect size.
2 years ago
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