Pork tenderloin is a long, lean, boneless cut of meat that comes from the muscle that runs along the backbone of a pig. It’s also known as pork fillet, pork steak, or Gentleman’s Cut. Pork tenderloin is one of the leanest, most tender cuts of meat on the market. It’s often sold in two- or three-pound packages.

Approximate 1.20 lbs Per Package