Flanken ribs are thin, cross-cut slices of beef with small sections of bone, best suited for fast cooking methods like grilling or pan-frying.
From $22.99
Flanken ribs are thin, cross-cut slices of beef with small sections of bone, best suited for fast cooking methods like grilling or pan-frying.
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Flanken ribs are thin, cross-cut slices of beef with small sections of bone, best suited for fast cooking methods like grilling or pan-frying.
Approximate Weight | 2.5 lb, 3 lb, 3.5 lb |
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