Ground Beef 80/20 – 1LB

$4.95

80/20 ground beef is the iconic ratio for making burgers. It has enough fat to keep the flavor high and keep the meat moist.  80/20 is right in the sweet spot of having enough fat to keep the meat moist and flavorful while preventing it from drying out while cooking.

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Description

80/20 ground beef is the iconic ratio for making burgers. It has enough fat to keep the flavor high and keep the meat moist.  80/20 is right in the sweet spot of having enough fat to keep the meat moist and flavorful while preventing it from drying out while cooking.

Additional information

Approximate Weight

6 oz, 8 oz, 12 oz

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