Pork chops are a cut of meat from the pig’s loin, which runs from the hip to the shoulder, that’s perpendicular to the spine. They are typically boneless or bone-in, leaner than other cuts, and have a juicy, savory taste with a mild pork flavor. Pork chops can be served as an individual portion with sides like applesauce, vegetables, or herbs.

Approximate 1.50 lbs Per Package of 2